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# Cotogna x Eclipse: Chef’s Garden Lemon Verbena

## Ingredients
Our plant blend includes fava, cassava, corn, and potatoes, simple ingredients you’d recognize from your own kitchen.

## Nutrition & Allergens
The Eclipse base is free of most common allergens. Cookie Butter Crumble is free from nuts and lactose.

Contains: Soy, Wheat.  
Manufactured on equipment shared with: Tree Nuts, Eggs & Milk.  
None of our Retail pints are currently kosher certified.

## Tastes great, does good

#### Chef crafted
Our chef and co-founder has worked at restaurants totaling 16 Michelin Stars, bringing the highest standards to every flavor.

#### Dairy’s lick-a-like
Mimicking milk’s creaminess, molecule-for-molecule, with cassava, corn, rapeseed and potato.

#### Appetite for better
Doing our part to create a positive impact for animals, people, and the planet.
