Chef Sam Smith x Eclipse: Raspberry & Sumac

ingredients

Our plant blend includes fava, cassava, corn, and potatoes, simple ingredients you’d recognize from your own kitchen.

nutrition & allergens

The Eclipse base is free of most common allergens. Cookie Butter Crumble is free from nuts and lactose.

Contains: Soy, Wheat. Manufactured on equipment shared with: Tree Nuts, Eggs & Milk.

None of our Retail pints are currently kosher certified.

Tastes great, does good

Chef crafted

Our chef and co-founder has worked at restaurants totaling 16 Michelin Stars, bringing the highest standards to every flavor.

Dairy’s lick-a-like

Mimicking milk’s creaminess, molecule-for-molecule, with cassava, corn, rapeseed and potato.

Appetite for better

Doing our part to create a positive impact for animals, people, and the planet.